A.G.B. Restaurant (named after Alexander Graham Bell) at The Graham Georgetown is located just below the lobby and offers refined farm-to-table cuisine in a classic and sophisticated atmosphere. Breakfast and dinner are served daily, and brunch is served on Saturday and Sunday.
For breakfast, enjoy a bountiful selection of fresh fruit, pastries, bagels, and a rotating selection of quiches and frittatas. On the weekends, indulge in such brunch delights as chicken and waffles. The dinner menu includes a selection of fresh sandwiches and salads, as well as hearty entrees such as steak frites or pan-roasted chicken with seasonal vegetables.
A.G.B. is open for breakfast from 6:30 a.m. to 10 a.m., and for dinner from 5-10 p.m. Sunday through Thursday and 5-11 p.m. on Friday and Saturday. For more information, please contact AGB@thegrahamgeorgetown.com.
In-room dining at our D.C. boutique hotel is available for breakfast and dinner. Breakfast is available daily from 6:30 a.m. to 10:30 a.m. and dinner is available daily from 5:00 p.m. to 11:00 p.m.